Department of Agriculture Marketing
Aman-Fine:  71.00 - 76.00 ▲4.42% Aman-Medium:  55.00 - 58.00 ▲3.74% Aman-Coarse:  48.00 - 50.00 ▲2.80% Boro-Fine:  71.00 - 74.00 ▲6.13% Boro-Medium:  55.00 - 58.00 ▲1.59% Boro-Coarse:  47.00 - 49.00 ▲3.05% Ata (packet):  65.00 - 68.00 ▲2.86% Farm-raised Hen:  193.00 - 201.00 ▲1.31% Beef:  733.00 - 753.00 ▲3.82% Egg Farm-Red:  46.00 - 47.00 ▼0.33% Iodized Salt (Packed):  34.00 - 41.00 ▲3.82% Mung:  128.00 - 135.00 ▲6.52% Gram-Whole:  80.00 - 82.00 ▼1.37% Soybean:  176.00 - 179.00 ▲0.98% Onion-local:  75.00 - 79.00 ▲3.07% Garlic-local:  124.00 - 138.00 ▼4.60% Garlic-Imported:  136.00 - 142.00 ▼4.79% Green Chili:  110.00 - 124.00 ▲7.29% Ginger-local:  262.00 - 278.00 ▼0.18% Ginger-Imported:  264.00 - 282.00 ▼4.30% Tomato:  48.00 - 54.00 ▲7.22%

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