Department of Agriculture Marketing
Aman-Fine:  61.00 - 64.00 ▼0.29% Aman-Medium:  51.00 - 54.00 ▲0.23% Aman-Coarse:  46.00 - 48.00 ▲1.08% Boro-Fine:  58.00 - 61.00 ▲0.31% Boro-Medium:  50.00 - 52.00 ▲0.12% Boro-Coarse:  43.00 - 45.00 ▼0.41% Ata (packet):  35.00 - 37.00 ▼0.05% Farm-raised Hen:  140.00 - 145.00 ▲1.14% Beef:  557.00 - 577.00 ▲0.48% Egg Farm-Red:  36.00 - 37.00 ▲0.67% Sugar (Local):  78.00 - 80.00 ▲0.11% Iodized Salt (Packed):  27.00 - 32.00 ▲0.60% Masur-local:  104.00 - 111.00 ▼0.17% Mung:  123.00 - 130.00 ▼0.02% Gram-Whole:  73.00 - 78.00 ▲4.58% Soybean:  133.00 - 136.00 ▲0.37% Onion-local:  41.00 - 43.00 ▲0.08% Garlic-local:  53.00 - 61.00 ▼0.84% Garlic-Imported:  106.00 - 112.00 ▲0.33% Green Chili:  110.00 - 121.00 ▲14.17% Ginger-local:  92.00 - 106.00 ▼2.09% Ginger-Imported:  102.00 - 113.00 ▲3.95% Tomato:  82.00 - 93.00 ▲2.87% Mutton:  750.00 - 800.00 [-]

All Events