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Department of Agriculture Marketing
Aman-Fine:  62.00 - 65.00 ▼1.17% Aman-Medium:  52.00 - 55.00 ▲13.23% Aman-Coarse:  44.00 - 45.00 ▲8.54% Ata (loose):  26.00 - 27.00 ▲4.09% Ata (packet):  33.00 - 34.00 ▲0.23% Beef:  476.00 - 488.00 ▲3.21% Egg Hen (Local):  40.00 - 42.00 ▼0.81% Egg Farm-Red:  26.00 - 28.00 ▲4.37% Apple:  126.00 - 140.00 ▲2.31% Sugar (Local):  53.00 - 54.00 ▲5.94% Iodized Salt (Packed):  36.00 - 38.00 ▲7.51% Masur-local:  111.00 - 115.00 ▲3.00% Gram:  95.00 - 100.00 ▲0.17% Soybean:  90.00 - 91.00 ▲5.44% Onion-local:  48.00 - 52.00 ▼5.66% Garlic-Imported:  98.00 - 103.00 ▼1.83% Green Chili:  53.00 - 57.00 ▲9.56% Ginger-Imported:  78.00 - 85.00 ▼7.50% Mutton (male):  720.00 - 737.00 ▲5.94% Ruhi (Local):  333.00 - 357.00 ▲11.29% Pangash (small):  95.00 - 103.00 ▲0.85% Hilsha:  480.00 - 600.00 [-]Brinjal - Ordinary Quality:  22.00 - 23.00 ▲34.33% Green Papaya:  21.00 - 23.00 ▲5.85% Cucumber:  34.00 - 35.00 ▲6.15% Barbati (Yardlong bean):  48.00 - 50.00 ▲11.36% Tomato:  18.00 - 21.00 ▲3.39% Dry chilli:  155.00 - 165.00 ▼17.95% Cabbage:  0.00 - 0.00 ▼0.00%



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Focal Point Officer: Md. Abdur Rashid
Deputy Director (MI)
Department of Agricultural Marketing
Phone: 02-9113059(Off.)
Cell: 01552336164
Fax: 02-9139185
E-mail: dd_mis@dam.gov.bd